Ingredients
65g of cocoa powder
200g of caster sugar
250g of plain flour
2 eggs
100ml of sunflower oil
1 teaspoon of baking powder
A pinch of salt
200g of caster sugar
250g of plain flour
2 eggs
100ml of sunflower oil
1 teaspoon of baking powder
A pinch of salt
Method
Step one:
Preheat your oven to 180 C / gas mark 4.
And line your baking tray with greaseproof paper.
Step two:
In a mixing bowl, mix together cocoa powder, caster sugar and sunflower oil. Then beat in the eggs. Combine the flour, baking powder and salt into the mixture. Once mixed, roll the dough into equal balls.
Step three:
Cook in the oven for 10-15 minutes till crisp. Then let them cool before enjoying them.
That's it! This recipe is really easy and doesn't take long. It's great for the family or just a snack. I like mine hot with chocolate sauce or cold with ice cream, depending on the weather. I hope you like it.
Preheat your oven to 180 C / gas mark 4.
And line your baking tray with greaseproof paper.
Step two:
In a mixing bowl, mix together cocoa powder, caster sugar and sunflower oil. Then beat in the eggs. Combine the flour, baking powder and salt into the mixture. Once mixed, roll the dough into equal balls.
Step three:
Cook in the oven for 10-15 minutes till crisp. Then let them cool before enjoying them.
That's it! This recipe is really easy and doesn't take long. It's great for the family or just a snack. I like mine hot with chocolate sauce or cold with ice cream, depending on the weather. I hope you like it.
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